The REGINA CANDITA brand collects the best productions of candied fruit, both Italian and foreign, produced in small and large fruit-based taste masterpieces; each product contains the passion and care that has been used in its processing to ensure that it releases all its taste and flavor in the best possible way.
The excellence of candied fruit, candied seeds and marron glacé is the result of the ability to know how to interpret the habits and preferences of pastry chefs and our customers.
The range goes from traditional cubes to pieces, rods and entire fruits, all natural products with no addition of sulfur dioxide.
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GTA Giupponi, for over 40 years we work for those who create delicacies